Montreal cocktail parties and 5 à 7
Passed bites and grazing boards for birthdays, showers and engagement parties. Tuna tartare on nori, lamb chops with chimichurri, filet mignon sliders.
Cocktail dînatoire menusMontreal caterer since 2009
Montreal cocktail parties, 5 à 7s and private dinners, cooked by the chef himself
David Sacks Catering brings modern cocktail cuisine to private events and corporate lunches across Montreal, from Westmount to the West Island. David builds the menu around your occasion, then cooks and serves it at your event.
Quote within 24 to 48 hoursWest Island and Greater MontrealKosher kitchens welcome
What we cater
Montreal event catering, three ways
From an intimate dinner at home in Hampstead to a 5 à 7 for a crowd or a working lunch for a downtown Montreal office.
Private chef dinners
A seated dinner cooked in your kitchen and served at your table. Fresh shucked oysters, ricotta gnocchi with truffles, Canadian prime filet mignon.
Sit-down dinner menus
Corporate lunch catering
Boxed lunches, lite lunches and panini spreads delivered to your Montreal office. Chicken Caesar wraps, sushi platters, filet mignon paninis.
Montreal office lunch pricesSample menus
Sample catering menus
Every menu is built for the event and the season. These are starting points from recent parties.
Cocktail dînatoire
- Tuna tartare with sesame oil and California avocado on toasted nori
- Grilled baby lamb chops with chimichurri
- Smoked salmon on a crispy potato latke with crème fraîche, chives and caviar
- Filet mignon slider with crispy onions, bacon and steakhouse aioli
Charcuterie and cheese
- Local and imported cheeses and meats with nuts, jams, compotes and crostini
- Mini grilled cheese on brioche with a shot of tomato soup
- Burnt end crispy egg rolls with plum sauce
- Our famous mini mac n cheese
Sit-down dinner
- Fresh shucked oysters with a yuzu vinaigrette
- Homemade ricotta gnocchi with fresh truffles and lemon butter
- Canadian prime filet mignon with chimichurri and pommes aligot
- Warm maple donuts with market berries and salted caramel
Meet your chef
A Montreal chef who plans your menu and shows up to cook it
David trained in Culinary Arts at Johnson & Wales University in Miami and cooked in restaurants in the U.S. and Canada before starting David Sacks Catering in 2009.
He shops local markets and specialty stores for each event, cooks with simple, fresh ingredients and stays through the evening so everything runs smoothly. Hosts get to enjoy their own party.
2009Cooking for Montreal hosts
24–48 hPersonalized quote
From our hosts
What Montreal hosts say after the party
“Not one person left the event without rave reviews for David Sacks Catering… You not only prepare meals, you make memories!”
Mike H.Burger bar party, 20 guests
“He was very organized. The food was excellent, very well displayed and all the guests were very impressed… I have already booked him again for my sister's bridal shower!”
Lianne M.Wedding shower, 35 guests
“The meal was absolutely incredible. He made traditional dishes with a twist… The kitchen was left cleaner than when he got there.”
Benjy L.Kosher Shabbat dinner, 13 guests
Areas we serve
Catering across Montreal and the West Island
David cooks for house parties, 5 à 7s and dinners in homes and venues across the island, and delivers corporate lunches to offices downtown and in the surrounding boroughs. Not sure if you are in range? Call and ask.
- Westmount
- Hampstead
- Côte-Saint-Luc
- Town of Mount Royal
- Outremont
- Downtown Montreal
- Notre-Dame-de-Grâce
- Saint-Laurent
- West Island
- Laval
How it works
From first call to last plate
Tell us about your event
Send the date, guest count and the kind of party you have in mind, or call David directly.
Get a menu and quote
You receive a personalized menu and quotation within 24 to 48 hours. Adjust it until it is right.
Enjoy your party
David arrives, cooks, serves and stays through the evening. Your kitchen is left clean.